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Houston, we have space sushi. Japanese astronaut Soichi Noguchi may be far from home, but not from his country's trademark dish. He is making sushi in space while floating weightless aboard his current post on the International Space Station, and even wears a chef's hat while he does it. In a demonstration, Noguchi held a piece of seaweed in one hand and used a spoon to nudge a floating clump of rice into it. With a few quick twists, he wrapped it all up in a neat roll.
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2 Feb 2012, 2650 VIEWS
Experiments performed with a team of nano quadrotors at the GRASP Lab, University of Pennsylvania. Vehicles developed by KMel Robotics. ...
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Teachers experiencing one of NASA's Underwater Astronaut Trainers
press conference in Warsaw Five members of STS-130 Space Shuttle Endeavour Crew visit Poland. George Zamka, Terry Virts, Stephen Robinson, Kathryn Hire and Nicholas Patric met polish students in many cities. On May 14, 2010 they come to Warsaw to take part in news conference.
Young astronaut day canned structure.